Kitchen Knife Sharpener Water Honing Stone Sharpening
SPECIFICATIONS
Brand Name: ADAEE
Origin: Mainland China
Material: Other
Metal Type: Silicon carbide, white corundum
Certification: CIQ
Feature: Eco-Friendly
Feature: Stocked
Model Number: YJ-DF serious
Type: Sharpeners
Type: Sharpeners
Metal Type 1: white corundum
weight: 650g
size: 180*60*30mm
is_customized: Yes
Metal type 2: Silicon carbide
applicable: kitchen knives,gardon tool,outdoor knife
lubrication: water
feature 1: a little soft
pack: one stone and two base
Double grit water whetstone (10 double grits)
By Adaee
Features and specifications:
Features:
Fine texture and sharpening force ensures sharpening speed and quality.
Suitable for top grade kitchen knives, survival knives, and precision tools
Lubricated with water (oil not advised)
The whetstone is a bit soft, slurries occuring from worn material and the water mixture through sharpening / polishing
Package includes:
1 x Whetstone
2 x Anti-slip silicone base
Q&A
Why choose Adaee dual whetstone?
Chinese famous brand with 15 years of quality
Lubrication with oil?
No, oil is not advised. It will reduces sharpening effectiveness if oil is used.
Why is it a little soft?
The dual stone was designed for water lubrication
The slurry will occur in the sharpening process because of the worn material and water mixture.
It will more effective for sharpening and polishing blades
Manual:
1. Soak the stone in the water for 5 minutes, and then put it on a steady platform. Sharpening the knives with one or two steps is decided by the degree of blunt tool.
Step 1: Coarse grinding, used to repair seriously damaged edges, suitable for blunt knives. Hold the knife at an angle of 10 - 30 °, grind the edge on the surface of stone back and forth with gentle pressure, and sharpen it until the edge sharp enough. After sharpening the tool, it needs to be honed with coarse grinding after half a year, depends on specific use.
Step 2: Fine grinding, a necessary step to eliminate burrs on the edge
Use more gentle pressure, repeat step 1, and repair the edge until smooth and keen. Use once a week to keep your blade sharp.
2.Please wipe it with wet cloth or rinse it with water after sharpening the tool, and dry. Clean the stone surface with a soft brush and let air dry
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