VEVOR 1.5/3L Capacity Vertical Sausage Stuffer Food Filling Processors with 3 Stuffing Tubes Kitchen Accessories Home Appliance
SPECIFICATIONS
Brand Name: VEVOR
Origin: Mainland China
Certification: CE
Brand: VEVOR
Colour: Silver
Item Depth: 15.3 cm
Item Width: 16.9 cm
Material: Stainless Steel
Model: ES-1.5L/3L
Type: Vertical
Barrel Bottom: Aluminum (food grade)
Discharge Tube & Pressure Plate: Food-grade PP
Features: with 3 Nozzles
Those You Care About:
Q: Do metal chips fall off when using this? Is there any relevant certification?
Q: Will it shake during use?
A: This model has a clamping screw base, which locks the table top firmly and prevents it from sliding around.
Q: Will it be difficult to clean?
A: The whole machine can be cleaned, so it is easier and more convenient to rinse directly.
Q: Does it take a lot of effort to turn the handle?
A: With the handle connected, you can easily rotate and turn it to enema, which is simple and convenient.
FDA Food-grade Certification: The body of our sausage stuffer is made of food-grade health-conscious materials. It is also wear-proof, durable, and has no harmful substances. Infants and pregnant women can use it with confidence. Keep your loved ones safe and make the best sausage you have ever had.
Includes 3 Filling Tubes: Get ready to make the perfect dish! This vertical sausage stuffer comes with three stainless steel stuffing tubes (Φ16 mm, Φ19 mm, Φ22 mm), which can meet different size requirements to make thin Italian fine sausages, flavored salami, or thicker meat sausages.
1.5/3L Capacity for More: Equipped with a stainless steel cylinder with a capacity of 0.8 Gal / 3/1.5L, this manual sausage stuffer can hold a large amount of meat and make more sausages at one time, saving you time and effort.
Premium Air Release Valve: Air can be released when pressed to ensure the meat is firm and tasty, and there is no longer worry about the failure of the enema due to the rupture of the sausage coating.
Easy to Disassemble & Clean: Parts can be easily removed after use. You can clean them with warm water and dry them before storing them, ensuring their durability and extending usage time.
